Yeast Extract (Y001)
| Product Code | Y001 | Grade | For Bacteriology |
| Purity | CAS No | 8013-01-2 | |
| Molecular Formula | Molecular Weight | ||
| H.S.Code | 2102.1010 | Shelf Life | 2 Years |
Physical Properties
| Physical state at 20 C | Solid | Colour | A Light yellow to beige | Odor | Characteristic |
Specifications
| Description | Off white to yellowish brown coloured powder |
| Total Nitrogen (on Dry) | Not Less than 9.0% |
| Amino nitrogen (on dry) | Not Less than 3.0% |
| Moisture | Not More than 6.0% |
| NaCl | Not More than 2.0% |
| pH Value, (2% solution) | 5.0 -7.2 |
| Aerobic Count, cfu/g | Not More than 50000 cfu/g |
| Coliform, MPN/100g | Not More than 30 |
| Salmonella | Negative |
Packaging
| 5 Kg, 20 Kg |
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